Man, are these tasty, moist, fairly healthy and super easy to make, or what? Seriously, I actually managed to impress myself with these and will be making them time and again!
This weekend, I tried a new muffin recipe from Žena a život magazine (it is not on the website yet, because it is from the current printed issue). I modified it for wholegrain flour and had to make it twice, because I don´t think the original recipe was actually well tested. Still it might be just A TAD on the dry side, so next time I make it, I will put in more fruit or maybe even mix 2/3 wholegrain and 1/3 all-purpose flour.
Here however, is today´s breakfast 🙂